I have come to the conclusion that stamp set, Remarkable Wreath, is one of the most versatile stamp sets yet. For this card I stamped the wreath in Cocoa ink; leaves in Creme Brulee; then berries in Cranberry. The scalloped mat is Barn Red and it is paired with patterned paper from Mischief. We added Red Glitz to some of the berries.
The circle and scallop shape were cut with Art Philosophy. We added our new, glorious Chocolate striped ribbon with a Colonial White button and Chocolate Waxy Flax. Pretty clean and simple, with a gorgeous outcome.
All supplies are Close To My Heart.
Stamps: Remarkable Wreath
Cardstock: Barn Red; Colonial White
Ink: Creme Brulee; Cocoa; Cranberry
Embellishments: Chocolate ribbon; Colonial White button; Chocolate Waxy Flax
Tools: Art Philosophy Cricut cartridge